Restaurant Menu
The Whitehouse Hotel, Restaurant & Spa
Please note these menus are sample menus, prices and options may differ to what’s available on the day
Classic Starters
Soup of the Day
Served with warm bread
£7.45 gf*
Vegetable Spring Rolls
With crunchy salad & sweet & sour dip
£7.95 v*
Tempura King Prawns
With sweet chilli dip and a light salad
£9.25 gf*
Breaded Halloumi
With harissa mayonnaise
£7.95 v
Beer Battered Fish Goujons
With citrus mayonnaise
£8.95 gf* v
Three Cheese, Spring Onion & Chilli Nachos
With tomato & chilli compote & sour cream
£8.50 v
Spinach and lemon hummus
light salad, toasted flatbread £7.95
Signature Starters
Oyster Mushroom fritters
“Offa’s Dyke” wild garlic mayonnaise
£8.50 v
Salt and pepper duck bon bons,
sweet cherry glaze, hot and sour pineapple
£9.95
Manchego and Butternut squash arancini
sage velouté
£8.95 v
Japanese style squid, mooli, cucumber and carrot tagliatelle
Mirim, chilli and garlic dressing
£9.95
Classic Mains
Bacon Steak & double egg
Served with chunky chips, and peas
£17.95 gf*
Kerala-spiced chicken breast
served with a rich and aromatic Bengal-style curry sauce, accompanied by fragrant coriander rice and warm, mini naan bread. £18.95 gf*
Pie of the day
Served with hand cut chunky chips and peas
£17.95
Fish & Chips
Fillet of beer battered fish, chunky chips, homemade mushy peas and light salad
£19.95 gf*
Shredded duck with stir fry vegetables, egg noodles
With toasted cashew nuts bound in a Teriyaki sauce
£18.95
Slow braised shredded beef ragu tossed in pappardelle pasta
with Parmesan shavings, served with garlic ciabatta
£19.95
Signature Mains
Chicken tikka and vegatable kebab
with raita, tomato and chilli compote, mango chutney gel, served on a warm naan bread with a side of saag aloo
£20.95
Pan roasted fillet of salmon
crab and lemon arancini cake, braised fennel, white wine and saffron sauce
£23.95
Pan seared fillet of sea bass
, parmesan and pea polenta, buttered asparagus, tempura king prawns, lemon and sorrel cream sauce, squid ink oil £23.95
Parmesan panko breaded chicken kiev
Stuffed with a garlic and herb butter, colcannon creamed potatoes, butternut squash gratin, buttered broccoli
£23.95
Burgers
Homemade 8oz burger
Served with red onion chutney on a toasted bun
£18.95
Panko breaded 5 spice chicken & ginger berger
Served on a toasted bun with sticky chili sauce and shredded pak choi, served with a kimchi slaw and salt and pepper fries
£18.95
Homemade vegetable and chickpea burger
Topped with cheddar cheese; red onion chutney served on a toasted bun
£18.95 v
All our burgers are served with a choice of hand cut chunky chips or fries, coleslaw and light salad.
Additional Toppings
Bacon / Fried egg / Mushroom /Black pudding / Cheddar cheese / Perl las cheese – £2.50 each
Salads, Vegetarian & Vegan Mains
Tofu with Bengal curry sauce
coriander rice, mini naan bread
gf* V Ⓥ* £18.95
Grilled Goats cheese, pappardelle in tomato ragu
served with garlic ciabatta
£18.95 V gf*
Breaded Brie bites,
confit golden beetroot, roasted butternut squash, toasted pecans, pomegranate, caramelized grapes and mixed leaf salad, mixed herb dressing
£19.95 V* gf
Steaks
8oz pan seared Sirloin Steak
served with chunky chips or fries, roasted mushroom and tomato, watercress, and rocket salad
£28.95 gf*
8oz pan seared Ribeye Steak
served with chunky chips or fries, roasted mushroom and tomato, watercress, and rocket salad
£28.95 gf*
Sauces
Sweet & Sour King Prawn £5.25 gf*
Peppercorn £3.50 gf;
Diane Sauce £3.50 gf*
Chimichurri butter £3.50 gf*
Sides
Tikka fries, melted cheese, spring onion & chilli £7.95v
Truffle & Parmesan fries £7.95 v
Seasoned wedges with melted cheese & chilli £7.25 v
Warm breads with olive oil and balsamic £8.95 gf*v
French fries £4.95 gf*v
Sweet potato fries £4.95gf*v
Chunky chips £4.95 gf*v
Onion rings £4.95 gf*v
Garlic ciabatta with cheese £6.95 gf* v
Garlic ciabatta £5.50 gf* v
Mixed Olives £5.50 V
Green Vegetables £4.95 V
Dressed mixed salad £4.75 V
Desserts
Cheesecake of the day
Served with ice cream
£8.95
Chocolate Truffle cake
With vanilla ice cream, chocolate sauce
£8.95 V gf*
Cherry Bakewell
Served with fruit coulis, cherry ice cream
£8.95
Lemon Tart
Served with pavlova ice cream and raspberry coulis
£8.95
Roulade of the day
Served with ice cream
£8.95 gf* v
Salted caramel profiteroles
Served with chocolate sauce
£8.95 v
chilli cow ice creams
Strawberry, vanilla, chocolate
£3.00 per scoop gf v
Mixed sorbets
Blackcurrant, mango, lemon
£2.75 per scoop gf v
Mixed cheese and crackers,
Served with celery, apple, red onion chutney
£11.50 gf*
Don’t fancy a big dessert……
why not try a smaller version of our homemade chocolate brownie or sticky toffee pudding paired with ice cream, and sauce served alongside your choice of cappuccino, americano, or latte.
£9.95