Restaurant Menu
The Whitehouse Hotel, Restaurant & Spa
Please note these menus are sample menus, prices and options may differ to what’s available on the day
Classic Starters
Soup of the Day
Served with warm bread
£7.25 gf*
Vegetable Spring Rolls
With crunchy salad & sweet & sour dip
£7.50 v*
Tempura King Prawns
With sweet chilli dip and a light salad
£8.25 gf*
Breaded Halloumi
With harissa mayonnaise
£7.95 v
Beer Battered Fish Goujons
With citrus mayonnaise
£8.25 gf* v
Three Cheese, Spring Onion & Chilli Nachos
With tomato & chilli compote & sour cream
£7.95 v
Crispy Bang Bang Chicken
Chinese lettuce, honey soy and lime dressing
£8.95
Signature Starters
Chicken liver and brandy pate
red onion and orange chutney,warm toast
£8.95
Smoked Salmon,
Crayfish and prawns in a dill and lemon mayonaise, ciabatta crisp bread
£9.95
Slow braised belly pork
Crispy black pudding, butternut squash puree, glazed baby apples, cider reduction
£9.95
Butternut Squash
Sage and ricotta aranchini, squash veloute, toasted almonds
£8.95
Classic Mains
10 oz Gammon & double egg
Served with chunky chips, and peas
£17.95 gf*
Pan-seared butterflied chicken breast in a panko coconut coating
with coriander and lime rice, Malaysian curry sauce, *contains peanuts*
£18.95 gf*
Pie of the day
Served with hand cut chunky chips and peas
£17.95
Fish & Chips
Fillet of beer battered fish, chunky chips, homemade mushy peas and light salad
£18.50 gf*
Chicken oe King Prawn Tagliatelle
bound in a sun blush tomato, chili and garlic sauce roasted red peppers and red chard, served with garlic ciabatta
£18.95 gf*
Meatballs Napolitanan
Homemade pork meatballs in a naplolitana sauce, spaghetti, grated mozzarella served with garlic bread
£17.95
Signature Mains
Slow Braised Feather of Beef
fondant potatoes, buttered batton carrots, caramelised shallots, wild mushroom and black garlic cream sauce
£27.95 gf*
Pan seared fillet of seabass,
King prawns and mussels in a langoustine bisque, braised fennel, garlic creamed potatoes, salt & pepper squid
£24.95 gf*
Pan roasted 5 spice Duck Breast
sweet potato mash, pak choi, cherry puree, hosin duck croquette,toasted cashew nuts, seasame, soy and honey dressing
£24.95 gf*
Pan roasted Cod loin
with slamon fish cake, smoked bacon and saffron chowder
£24.95 gf*
Traditional Roast Turkey
root vegetables, sprouts, pigs in blankets, roast potatoes, sage and chesnut stuffing, gravy
£24.95 gf*
Burgers
Homemade 8oz burger
Served with red onion chutney on a toasted bun
£16.95
Homemade Pork Burger
With grain mustard cheddar cheese served with apple and apricot chutney on a toasted bun
£16.95
Cajun spiced breaded chicken burger with cheddar cheese
Served with tomato and chilli chutney on a toasted bun
£16.95
Homemade vegetable and chickpea burger
Topped with cheddar cheese; red onion chutney served on a toasted bun
£16.95 v
All our burgers are served with a choice of hand cut chunky chips or fries, coleslaw and light salad.
Additional Toppings
Bacon / Fried egg / Mushroom /Black pudding / Cheddar cheese / Perl las cheese – £2.00 each
Salads, Vegetarian & Vegan Mains
Tofu Malaysian curry
Served with coriander and lime rice
£18.95 gf* V (contains peanuts)
Grilled goats cheese tagliatelle
bound in a sunblush tomato, chilli and garlic sauce roasted red peppers and red chard served with garlic ciabatta
£18.95 V gf*
Medley of beetroot,
Candied walnuts, pomegranate, puy lentils, feta cheese, pickeld celery, apple & mixed leaf salad, served with a grain mustard & honey dressing
£18.95 gf* Ⓥ*
Nut Roast
Roast potatoes, red cabbage, carrots, cauliflower cheese and gravy
£21.95 gf* Ⓥ*
Steaks
8oz pan seared Sirloin Steak
served with chunky chips or fries, roasted mushroom and tomato, watercress, and rocket salad
£28.95 gf*
8oz pan seared Ribeye Steak
served with chunky chips or fries, roasted mushroom and tomato, watercress, and rocket salad
£28.95 gf*
Sauces
Sweet & Sour King Prawn £3.95 gf*
Peppercorn £3.00 gf;
Diane Sauce £3.00 gf*
Chimichurri butter £3.00 gf*
Sides
French Fries £4.45 gf* v
Chunky Chips £4.45 gf* v
Sweet Potato Fries £4.45 gf* v
Garlic Ciabatta £4.75 gf* v
Garlic Ciabatta with cheese £5.50 gf* v
Green Vegetables £4.75
Onion Rings £4.45 gf* v
Mixed Olives £4.95
Green Vegetables £4.50
Warm breads with olive oil and balsamic £6.95 gf* v
Seasoned wedges with melted cheese & chilli £5.95 v
Desserts
Cheesecake of the day
Served with ice cream
£7.95
Chocolate Truffle cake
With vanilla ice cream, chocolate sauce
£7.95 V gf*
Cherry Bakewell
Served with fruit coulis, cherry ice cream
£7.95
Lemon Tart
Served with pavlova ice cream and raspberry coulis
£7.95
Roulade of the day
Served with ice cream
£7.95 gf* v
Salted caramel profiteroles
Served with chocolate sauce
£7.50 v
Mixed ice creams
Strawberry, vanilla, chocolate
£7.50 gf v
Mixed sorbets
Blackcurrant, mango, lemon
£7.50 gf v
Mixed cheese and crackers,
Served with celery, apple, red onion chutney
£11.50 gf*