What a summer we’ve had! And thank you all for your continued support, we are getting busier and busier which is fantastic news and that’s all from the help of our wonderful customers spreading the White House word.
This has led to us opening permanently on a Monday, from so many requests from our regular dinners, so we hope to see you 7 days a week now!!! hehe
The summer menu went down well and October will see the launch of the Autumn menu. If you had a chance to try some of our special dishes our chefs create on a Friday/Saturday night the most popular ones go on to be part of the next menu.
So many of you have asked us for King scallops so they will be making an appearance, not forgetting the old favourites, plus a new twist on the ever popular homemade burger, by using the Welsh cheese Y Fenni. Be sure to follow our Facebook and Twitter to be the first to know about the fabulous new dishes.
We have had a bumper summer with our real ales and they have out sold the rest of our draft beers. We are working locally with Facers Brewery, Conwy brewery and Purple Moose to bring you a variety of local ales.
In October we have our Autumn Wedding Fayre, so if you’re getting married or know someone who is, then look no further than our exclusive Wedding Fayre which provides a unique opportunity to meet our wedding team and carefully selected local exhibitors.
Don’t forget we have a beautiful function room ready for all the Christmas parties coming up or maybe a winter wedding. Party nights are booking up fast so don’t hang around and get your bookings in now.
The ever popular lunch club is still running so don’t forget to sign up when you’re in next to receive your free lunch on us!!!
We hope you enjoyed reading this newsletter and we hope to see you in the White House very soon.
The White House Team